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Raw chocolate with coffee from Ethiopia
2 x 50G Raw chocolate 70% cocoa made with cold-ground cocoa beans and coffee beans from Ethiopia. The power of this coffee combined with the spirit of Colombian chocolate offers you pure moments of pleasure, especially when you have no time to prepare your coffee.
Other Sadé’s products
In their chocolate factory, Sadé make an ancestral chocolate following a manufacturing process developed by the Aztecs and brought to Europe by the Spaniards in the 16th century. They roast their organic Colombian cocoa beans over a low heat, peel them off one by one and then grind them cold using a manual mill. This ancestral technique, which is done exclusively by hand, preserves all the personality of their cocoa and makes their chocolate unique with its crunchy, perfectly raw texture!
The team is delighted to showcase these chocolates and the lost traditions that they are reviving through LARIX.
Ingredients: Cocoa beans (Colombia), coffee (Ethiopia, ), raw cane sugar (Peru)
The producers prepare your order and they will send it to you themselves
The producers prepare your order and they will send it to you themselves
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