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Furmagin da Cion
Rustic terrine Slow Food Presidium,
BIO Suisse
Cooked meat product
Storage and Preservation
Consume cold within 30 days from the date of packaging.
Keep at maximum 5°.
Other Scalino’s products
Macelleria Scalino, a company located in the UNESCO territory. Fifty years of experience in the production of local cold cuts and typical products "poschiavini", a guarantee of absolute quality and a varied assortment. These are the characteristics of the company, family-run, known and appreciated throughout Switzerland and beyond.
Ingredients: Pork meat BIO Valposchiavo (CH) Pork liver BIO Valposchiavo (CH) Nitrate salt (iodized table salt, preservative E250, E536),Spices (celery) BIO, onion BIO, marjoram, white wine
Nutrition Facts (100 g): energy 630 kJ (151Kcal), fat 6.38 g (of which syturated g), carbohydrartes 2.56 g (of which sugar g) , proteins 16.63 g, salt 1.58 g
The producers prepare your order and they will send it to you themselves
The producers prepare your order and they will send it to you themselves
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