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Granola
Elevate breakfast with the Gluten-Free Oat and Nut Granola. Crafted with care, it's a blend of crispy Marcona Almonds, sweet Maple syrup, and a touch of Orange Blossom Water for a unique twist. Sunflower seeds, Cashew nuts, and Sesame seeds add delightful crunch, while Ceylon Cinnamon and Cardamom infuse aromatic warmth. Swiss Alpine Salt ties it all together, creating a symphony of flavors that's both wholesome and indulgent.
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Because of her great love of Muesli and with a building desire to create her own line of tasty Muesli, Emma started to experiment. For many years, she tested and tried different ingredients and combinations of ingredients for their nutritional and flavour values. This finally led to the creation of her own line of delicious artisanal müesli and granola and finally to the inception of Emma's Muesli.
Ingredients: Oat flakes without gluten Marcona Almonds Maple syrup Sunflower seeds Extra virgin olive oil Cashewnuts Sesame seeds Orange blossom water Cinnamon Ceylon Cardamom Swiss Alpine Salt
Nutrition Facts (100 g): energy kJ (424Kcal), fat 22 g (of which syturated 2.9 g), carbohydrartes 43.3 g (of which sugar 14.4 g) , proteins 12 g, salt 0.2 g
The producers prepare your order and they will send it to you themselves
The producers prepare your order and they will send it to you themselves
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