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Fondue brebis
400 GR
Dive into the deliciousness of our organic pure sheep fondue blend, with its subtle and mild flavor that's sure to tantalize your taste buds. With a silky texture and a lightness that's easier to digest than cow's milk, this cheese is perfect for cozy winter nights. Pair it with a dry, acidic white wine or a light-bodied red wine to balance its creaminess.
Other Le Sapalet’s products
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A pioneering company in Switzerland, Sapalet produces dairy products with milk from its own herd. Located in Rossinière in the Pays-d'Enhaut, the Henchoz family is involved with passion, from the pastures to your plate.
Their family cheese farm produces a wide range of organic dairy products made from cow, sheep and goat's milk.
All their products are certified organic. The daily love they have for their products can be felt inside. This is only possible thanks to their employees, who do their work with pleasure and attention to detail.
Ingredients: Semi-hard cheese made from organic thermised sheep milk (CH), organic cornstarch
Nutrition Facts (100 g): energy 1630 kJ (392Kcal), fat 32 g (of which syturated 20 g), carbohydrartes 0.5 g (of which sugar 0 g) , proteins 29 g, salt 1.5 g
The producers prepare your order and they will send it to you themselves
The producers prepare your order and they will send it to you themselves
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