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Le Berbert
200 GR
Treat your senses to the sensational taste of our Camembert, made exclusively from organic sheep milk. With a velvety texture, a delicate and bloomy rind, and a harmonious flavor that's full of character, this cheese is perfect for indulging yourself. Pair it with a dry, sparkling white wine or a light-bodied red wine to complement its rich flavor and delicate texture.
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A pioneering company in Switzerland, Sapalet produces dairy products with milk from its own herd. Located in Rossinière in the Pays-d'Enhaut, the Henchoz family is involved with passion, from the pastures to your plate.
Their family cheese farm produces a wide range of organic dairy products made from cow, sheep and goat's milk.
All their products are certified organic. The daily love they have for their products can be felt inside. This is only possible thanks to their employees, who do their work with pleasure and attention to detail.
Ingredients: 100% raw whole milk from organic Swiss sheep, salt, lactic ferments, rennet
Nutrition Facts (100 g): energy 1092 kJ (261Kcal), fat 28.4 g (of which syturated 14.9 g), carbohydrartes 0.15 g (of which sugar 0 g) , proteins 19.1 g, salt 2 g
The producers prepare your order and they will send it to you themselves
The producers prepare your order and they will send it to you themselves
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