Mühlemetzg

List of products by brand Mühlemetzg

Mühlemetzg

Sausages

Diemtingen, Bern

Mühlemetzg was founded in 2001 by Martin Mühlematter in Oey. We are a specialized butchery and emphasize our regional roots - natural and local. For this reason, we work with farmers from the region and also have bio certification.

With us you will find fresh meat and sausage specialties from the Diemtigtal region - such as the beef sausage.

Mühlemetzg’s products

Shipping cost CHF4.90 | Free shipping from CHF50

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Sausages

Chiliwurscht

ca. 260 GR

Mühlemetzg

MUEHL01

CHF14.00

ca. 260 GR

Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, cold smoked for 14 days.

Sausages

Chnobliwürstli

ca. 280 GR

Mühlemetzg

MUEHL02

CHF14.00

ca. 280 GR

Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, cold smoked for 14 days.

Sausages

Currylandjäger

ca. 200 GR

Mühlemetzg

MUEHL03

CHF12.00

ca. 200 GR

The enjoyable Currylandjäger from Mühlenmetzg from the beautiful Bernese Oberland is the perfect companion for an alpine hike. Wonderful for in between, too, when you're enjoying your evening at home. Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, made in cold smoke for 8 days.

Sausages

Currysalami

ca. 230 GR

Mühlemetzg

MUEHL04

CHF12.00

ca. 230 GR

The curry salami is a combination of craftsmanship, expertise and geographical adventure. A must for every meat platter. Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, air-dried for 21 days.

Sausages

Dauerwurst

ca. 220 GR

Mühlemetzg

MUEHL05

CHF12.00

ca. 220 GR

Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, cold smoked for 20 days.

Sausages

Geissewurscht mit Tomate

ca. 220 GR

Mühlemetzg

MUEHL06

CHF12.00

ca. 220 GR

Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, cold smoked for 20 days.

Sausages

Landjäger

ca. 220 GR

Mühlemetzg

MUEHL07

CHF12.00

ca. 220 GR

The delicious Landjäger from Mühlenmetzg from the beautiful Bernese Oberland is the perfect companion for an alpine hike. Wonderful for in between, too, when you're enjoying your evening at home. Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, made in cold smoke for 14 days.

Sausages

Paprikasalami

ca. 220 GR

Mühlemetzg

MUEHL08

CHF12.00

ca. 220 GR

The paprika salami is a combination of craftsmanship, expertise and geographical adventure. A must for every meat platter. Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, air-dried for 21 days.

Sausages

Pfeffer Salami

ca. 200 GR

Mühlemetzg

MUEHL09

CHF12.00

ca. 200 GR

The pepper salami is a combination of craftsmanship, expertise and geographical adventure. A must for every meat platter. Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, air-dried for 21 days.

Sausages

Schafdauerwurst

ca. 220 GR

Mühlemetzg

MUEHL10

CHF12.00

ca. 220 GR

Prepared according to Mühlenmetzg standards - with fresh Swiss meat from the region, cold smoked for 20 days.

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