Other Birra Mater’s products
Rigamonti Microbrewery, was founded in September 2017. The brewer is a mother (hence the name of the beer: Birra Mater), and the labels are dedicated to her three children.
The luck of being a small brewery allows the creation of unique beers connected to the territory, such as larch beer and nettle beer.
Before becoming a brewer, Sonja Rigamonti worked as an ambulance rescuer for several years. A health problem then forced her to change her professional activity. She is currently studying for a diploma in brewing at the Institute of Brewing and Distilling in London.
(6%vol) Water, barley malt, wheat malt, hops, yeast, chestnut honey 6%.